Quarter of an Akaushi/Angus Cow (Avg 105lbs) Deposit

Sale price Price $700.00 Regular price Unit price  per 

Shipping calculated at checkout.

Average of 105 pounds of beef

SHIPPING IS CURRENTLY NOT AVAILABLE. ORDERS CAN BE PICKED UP IN EDNA, TEXAS OR DELIVERED LOCALLY.

There is a $700 Deposit REQUIRED to reserve a Quarter cow.

AVERAGE total price is $1400 based on $6.0/lb hanging weight, plus processing fees. Pay the Deposit now, and the remaining balance on each order will be invoiced when the final weight/price is determined. Each order will contain an average of 105 pounds of beef.

Quarter of a premium Akaushi/Angus cow!!! Akaushi beef, also known as Red Wagyu, naturally contains intense marbling which is responsible for the palatability of the meat. Moreover, the marbling in Akaushi beef contains a higher percentage of monounsaturated fat (good fat) than any other beef in the United States. As a result, Akaushi beef has a rich buttery flavor as well as juiciness and tenderness throughout.

- Recommended for families with 1-2 adults and a kid or two.
- Packaging requires half of a small chest freezer, or 25% of small upright freezer (14 cu. ft.).
- Each cut is individually wrapped, except some of the steaks which generally come 2 per pack cut 1.25” thick.

Package typically includes:

4-6 New York Steaks, 4-6 Ribeye Steaks, 4 Tenderloin/Filets, 4 Sirloin Steaks, a variety of roasts (arm, top, bottom and/or chuck), flank steak and/or brisket, stew meat, short ribs and an average of 40-1 lb. packages of Martin Beef premium Akaushi/Angus ground beef.

You will receive approximately:
- 25% Steaks
- 35% Roasts and misc. cuts like stew meat and cutlets
- 40% Ground Beef